CHOCOLATE CAKES
Chocolate Chocolate: Layers of dark chocolate cake filled and covered with an elegant chocolate ganache pour over.
Chocolate Raspberry: Raspberry puree between layers of dark chocolate cake iced with chocolate ganache.
Night & Day: A checkerboard of dark chocolate and white wine cake filled and frosted with chocolate ganache. Garnished with house made chocolate triangles.
Chocolate Cream Cheese: Luscious cream cheese frosting hugged around every curve of moist dark chocolate delight! Try it filled with cherry or raspberry!
German Chocolate: Light chocolate cake layers filled and topped with a creamy pecan and coconut filling. Chocolate ganache and pecans finish. An elegant cake you won’t soon forget.
Mocha: Espresso whipped cream between layers of dark chocolate cake infused with espresso. Finished with espresso whipped cream and chocolate covered coffee beans.
Chocolate Hazelnut: Chocolate cake brushed with hazelnut liqueur. Choose chocolate ganache or hazelnut Italian buttercream between the layers. Finished with more hazelnut Buttercream and toasted hazelnuts.
Grasshopper: Chocolate cake filled and frosted with a minted, light green Old Fashioned Buttercream. A luscious ganache pour over adds to the elegance of this cake.
Old Fashion Chocolate: Moist chocolate cake frosted like mom used to —simple, fluffy white icing & filling—An instant classic!
Chocolate Raspberry Grand: This cake is dressed to impress!! Dark chocolate cake filled with raspberry puree and brushed with orange liqueur. Light pink Bernice’s Buttercream and a luscious chocolate pour over finish this elegant cake.
WINE CAKES
Raspberry Wine: Moist white wine cake filled with lovingly prepared raspberry puree and frosted with Italian buttercream.
Lemon Wine: Rich and tart lemon curd spread between lemon infused white wine cake. Italian buttercream is spread elegantly around the cake then finished with a lemon sunburst.
Lemon/Lime Wine: Lemon infused white wine cake filled with two layers of key lime curd and one layer of lemon curd. Frosted with Italian buttercream. Sweet & Tart.
Lime Rickey: Moist white wine cake filled with two layers of raspberry puree and one layer of key lime curd. Lime infused buttercream finishes this tart and tangy dessert.
Key Lime Wine: Pucker-up for this sweet and tangy cake. Key lime curd fills layers of lime infused white wine cake. Finished with Italian buttercream frosting.
Hazelnut Wine: White wine cake layers brushed with hazelnut liquor, filled and frosted with hazelnut Italian buttercream.
Lemon Raspberry Wine: Lemon and raspberry curd are alternated amongst white wine layers. Classically iced with Italian buttercream. This combination is sure to please.
Poppy seed Wine: Our white wine cake layers flecked with poppy seeds. Frosted with Italian buttercream icing and filled with your choice of Raspberry or Lemon.
Chocolate Wine Raspberry: Four layers of moist white wine cake, each filled with raspberry puree. Fluffy chocolate old-fashioned buttercream finishes this classic cake.
Raspberry Grand: A truly elegant and adult dessert. Four layers of white wine cake each brushed with orange liqueur and filled with raspberry puree. Frosted with Italian buttercream icing.
SPECIALTY CAKES
Bernice’s Rum Poppy: Our take on a Missoula classic! White wine cake flecked with poppy seeds and brushed with rum, filled and frosted with creamy Bernice’s buttercream and finished with a chocolate pourover.
Chocolate De-Light: Moist dark chocolate cake layers filled with lovingly prepared chocolate mousse and frosted with creamy chocolate old-fashioned buttercream.
Lemon Coconut: Creamy white cake layers, infused with lemon, each filled with a layer of lemon curd and a sprinkle of coconut. Frosted with sweetened whipped cream or Bernice’s buttercream and flecked with coconut. Light & airy.
Carrot: Moist and flavorful. Chock full of pecans, raisins, coconut, and pineapple. Frosted with our decadent cream cheese icing. 30 years and still a favorite!
Hazelnut Latte: White wine cake brushed with hazelnut liqueur, filled with hazelnut buttercream and frosted with mocha enhanced old fashioned buttercream, Finished with fluffy Bernice’s buttercream “foam”.
Turtle: Dark chocolate cake layers filled with creamy homemade caramel and frosted with chocolate ganache. Pecans and a maple glaze drizzle finish this Sinful dessert.
Vegan Chocolate: Dark moist chocolate cake filled and frosted with creamy chocolate tofu frosting. Made without eggs, dairy, or refined sugars. So delectable, anyone can enjoy this vegan delight.
Chocolate Rum Poppy Seed: Rich and fudgy chocolate ganache hugged around moist rum infused poppy seed cake. Filled with light and decadent chocolate mousse.
Raspberry Grand Special: Try this! White wine cake layers brushed with orange liqueur and filled with raspberry puree. Frosted with light pink Bernice’s buttercream and finished with an elegant chocolate pour over and chocolate pieces.
Raspberry Latte: Dark chocolate cake layers enhanced with coffee, filled with raspberry puree and frosted with old-fashioned mocha buttercream. Fluffy rosettes finish this drink inspired dessert.
Lemon Blueberry Supreme: Creamy white cake infused with lemon, filled with two layers of house made blueberry puree and one layer of lemon curd. Italian buttercream finishes off this sweet and tart dessert. A truly heavenly combination!
Strawberry Tall: If you like it short, you’ll love it tall! Creamy white cake layers filled with fresh strawberries sandwiched between fresh whipped cream. Frosted with your choice of whipped cream or Bernice’s buttercream and finished with more fresh strawberries. Beautiful & tasty!
Boston Cream : A Bernice’s twist on an old classic. Creamy white cake layers brushed with rum, filled with rum infused pastry cream & finished with chocolate ganache. Topped with white chocolate shavings.
Dark Chocolate Orange: A sophisticated combination of dark chocolate and zesty orange make this cake sure to please. Dark chocolate cake filled with white chocolate orange mousse and frosted with chocolate ganache. White chocolate shavings top off this elegant dessert.
Chocolate Mousse: A ring and base of creamy white cake filled with chocolate mousse. Choose rum or orange liqueur infusion. Topped with chocolate ganache and sprinkled with oreo crumbs. This chocolate treat is not for the faint of heart!
Cakes Range in Price per Size & Serving
6” $22 -$31 serves 6 to 8pp
8” $36 – $45 serves 10 – 12 pp
9” $42 – $51 serves 14 – 16pp
10” $50 – 59 serves 16 – 20 pp
12” $70 – $79 serves 28 – 30pp
14” $90 – $96 serves 35 – 40pp
11 x 15 single layer sheet cake $60 – $69 serves 25pp
10 x 10 single layer sheet cake $42 – $51 serves 16pp
