What’s For Lunch?

You have to ask, because it changes every day. How about one of those tasty looking Roast Beef & Swiss sandwiches you see above? A fresh Mozzarella & Basil sandwich, served on a Handmade Sourdough Hoagie? Scratch made Hummus on Whole Wheat, with Feta & Artichoke Hearts? All distinct possibilities, but you really never know.

What you do know, and can count on, is the guiding principle that stands behind everything we do here:image30

  • It will consist of the best ingredients that we can find.
  • There will be vegetarian, and frequently vegan choices.
  • It will be fresh, delicious, and affordable.
  • All sandwiches will be made on bread baked in our kitchen (which means that it too is fresh, delicious, and contains only ingredients you can pronounce)
  • A scratch made soup will be part of the equation.

You can find something tasty in our Lunch Case, from 11 am to 4 pm, seven days a week.

And if you can’t make it to the Bakery, consider letting us come to you. Lunch catering for small groups or meetings is available for those so inclined. Simply call us up and we’ll arrange something surprising and fresh for you and your coworkers.